Slow cooker cheesy mozzarella chicken
Have you ever wondered how to create a delicious, comforting meal with minimal effort? The slow cooker cheesy mozzarella chicken is the answer! This delightful dish not only satisfies your cravings but also simplifies your cooking routine. With just a few ingredients and a little patience, you can enjoy a creamy, cheesy chicken dinner that’s perfect for busy weeknights or weekend gatherings. In this post, we’ll explore everything you need to know about this recipe, from ingredients to tips for success, ensuring that your slow cooker cheesy mozzarella chicken becomes a household favorite.
Ingredients List
To make your slow cooker cheesy mozzarella chicken, you will need the following ingredients:
- Chicken Breasts (4 boneless, skinless)
- Mozzarella Cheese (2 cups shredded)
- Cream Cheese (8 oz, softened)
- Italian Seasoning (2 teaspoons)
- Garlic Powder (1 teaspoon)
- Onion Powder (1 teaspoon)
- Salt and Pepper (to taste)
- Marinara Sauce (1 cup)
- Fresh Basil (for garnish, optional)
Substitution Suggestions
- Chicken: You can use chicken thighs for a richer flavor or even substitute with turkey.
- Cheese: Try using provolone or a blend of Italian cheeses for a unique twist.
- Sauce: Swap marinara for Alfredo sauce if you prefer a creamier base.
- Herbs: Fresh herbs like thyme or oregano can replace Italian seasoning for a fresher taste.
Timing
Cooking this slow cooker cheesy mozzarella chicken is a breeze! Here’s a breakdown of the timing:
- Preparation Time: 10 minutes
- Cooking Time: 4-6 hours on low or 2-3 hours on high
- Total Time: Approximately 4-6 hours, which is about 20% less time than many traditional baked chicken recipes.
This means you can set it and forget it, allowing you to focus on other tasks while your meal cooks to perfection!
Step-by-Step Instructions
Step 1: Prepare the Chicken
Start by seasoning the chicken breasts with salt, pepper, garlic powder, onion powder, and Italian seasoning. This step enhances the flavor profile of your slow cooker cheesy mozzarella chicken.
Step 2: Layer the Ingredients
In your slow cooker, place the seasoned chicken breasts at the bottom. Pour the marinara sauce over the chicken, ensuring it is well-coated. This will keep the chicken moist and flavorful during cooking.
Step 3: Add the Cream Cheese
Dollop the softened cream cheese on top of the marinara-covered chicken. As it cooks, the cream cheese will melt and create a creamy sauce that envelops the chicken.
Step 4: Cook Low and Slow
Cover the slow cooker and set it to low for 4-6 hours or high for 2-3 hours. The slow cooking process allows the flavors to meld beautifully and the chicken to become tender.
Step 5: Add Mozzarella
About 15 minutes before serving, sprinkle the shredded mozzarella cheese on top of the chicken. Cover the slow cooker again to allow the cheese to melt into a delicious, gooey topping.
Step 6: Serve and Enjoy!
Once the cheese is melted and bubbly, your slow cooker cheesy mozzarella chicken is ready to serve! Pair it with pasta, rice, or a fresh salad for a complete meal.
Nutritional Information
Here’s a breakdown of the nutritional information for one serving of slow cooker cheesy mozzarella chicken (based on 6 servings):
Nutrient | Amount per Serving |
---|---|
Calories | 350 |
Protein | 35g |
Total Fat | 20g |
Saturated Fat | 10g |
Carbohydrates | 6g |
Fiber | 1g |
Sugar | 2g |
Sodium | 600mg |
This dish is not only delicious but also packed with protein, making it a satisfying option for dinner.
Healthier Alternatives for the Recipe
If you’re looking to make your slow cooker cheesy mozzarella chicken a bit healthier, consider these modifications:
- Use Leaner Cuts: Opt for skinless chicken thighs or even turkey breast to reduce fat content.
- Low-Fat Cheese: Substitute regular mozzarella with low-fat mozzarella to cut calories.
- Add Vegetables: Incorporate spinach or bell peppers into the slow cooker for added nutrients and flavor.
- Whole Grain Options: Serve with whole grain pasta or brown rice for added fiber.
Serving Suggestions
To make your meal even more inviting, consider these serving suggestions:
- Serve the cheesy chicken over a bed of whole wheat pasta or quinoa for a hearty meal.
- Pair with a side of steamed vegetables or a fresh garden salad to balance the richness of the dish.
- For a fun twist, serve in a toasted sub roll for a cheesy chicken sandwich.
Common Mistakes to Avoid
- Overcooking the Chicken: Ensure to check the internal temperature; it should reach 165°F. Overcooking can result in dry chicken.
- Not Seasoning Enough: Don’t skip the seasoning! Proper seasoning enhances the overall flavor of the dish.
- Skipping the Cheese: The cheese is what makes this dish special. Don’t skimp on it!
- Using Frozen Chicken: Always use thawed chicken for even cooking and best texture.
Storing Tips for the Recipe
If you have leftovers or want to prep ahead, here are some storage tips:
- Refrigeration: Store leftovers in an airtight container in the refrigerator for up to 3 days.
- Freezing: Freeze portions of the cheesy chicken in freezer-safe bags for up to 3 months. Thaw in the refrigerator before reheating.
- Reheating: Reheat in the microwave or on the stove, adding a splash of marinara sauce if needed to maintain moisture.
Conclusion
In summary, slow cooker cheesy mozzarella chicken is a delightful, easy-to-make meal that brings comfort and flavor to your dinner table. With its creamy texture and cheesy goodness, it’s sure to become a family favorite. Try this recipe today, and don’t forget to share your feedback in the comments section or subscribe for more delicious updates!
FAQs
Can I use frozen chicken for this recipe?
It is recommended to use thawed chicken for the best results. Cooking frozen chicken in a slow cooker can lead to uneven cooking.
Can I make this recipe dairy-free?
Yes! Substitute the cream cheese and mozzarella with dairy-free alternatives such as cashew cream and vegan cheese.
How can I make this dish spicier?
Add red pepper flakes or diced jalapeños to the marinara sauce for an extra kick!
What sides pair well with this dish?
This cheesy chicken pairs wonderfully with garlic bread, steamed vegetables, or a fresh salad.
Can I double the recipe?
Absolutely! Just ensure your slow cooker has enough capacity, and adjust the cooking time as needed.

Slow cooker cheesy mozzarella chicken
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup marinara sauce (or your favorite pasta sauce)
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- Salt and pepper, to taste
- 1 cup shredded mozzarella cheese
- Fresh basil or parsley for garnish (optional)
Instructions
- Prepare chicken: Season the chicken breasts with salt, pepper, Italian seasoning, and garlic powder.
- Add to slow cooker: Place the seasoned chicken in the slow cooker. Pour marinara sauce over the chicken evenly.
- Cook: Cover and cook on low for 4 hours or until chicken is cooked through and tender.
- Add cheese: About 10 minutes before serving, sprinkle the shredded mozzarella cheese over the chicken. Cover again and let the cheese melt.
- Serve: Garnish with fresh basil or parsley if desired. Serve hot with your favorite side, such as pasta, rice, or steamed vegetables.
Notes
- For extra flavor, add sliced mushrooms or bell peppers before cooking.
Use shredded mozzarella for easy melting.
If you prefer, cook on high for 2–3 hours but check chicken doneness.