Old Fashioned Pimento Cheese Spread
Introduction
Have you ever wondered why pimento cheese spread has become a beloved staple in Southern cuisine? This delightful mix of creamy cheese, tangy pimentos, and zesty spices isn’t just a delicious treat; it also boasts a rich history that dates back to the early 1900s. In this post, we’ll explore the classic recipe for Old Fashioned Pimento Cheese Spread and uncover why it remains a favorite at gatherings, picnics, and family dinners.
Whether you’re a seasoned cook or a kitchen novice, this guide will provide you with everything you need to create this iconic spread that’s perfect for sandwiches, crackers, or as a standalone dip. Let’s dive into the world of pimento cheese and discover how you can bring this timeless recipe to your table!
Ingredients List
Creating the perfect Old Fashioned Pimento Cheese Spread requires a few simple ingredients. Here’s what you’ll need:
- 8 oz cream cheese, softened
- 2 cups sharp cheddar cheese, grated (consider using a mix of mild and sharp for complexity)
- 1/2 cup mayonnaise (Greek yogurt can be a healthier substitute)
- 1/4 cup pimentos, diced (jarred or fresh)
- 1 tsp Worcestershire sauce
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper, to taste
- Optional:Â A dash of hot sauce for a spicy kick
Ingredient Substitutions
- Cheese:Â Feel free to experiment with different cheese varieties like pepper jack or gouda for a unique flavor profile.
- Mayonnaise:Â For a lighter version, swap mayonnaise with Greek yogurt or avocado for creaminess without the extra calories.
Timing
Preparing your Old Fashioned Pimento Cheese Spread is quick and easy! Here’s a breakdown of the timing:
- Preparation Time:Â 15 minutes
- Chilling Time:Â 30 minutes (recommended for flavors to meld)
- Total Time:Â 45 minutes
This is significantly less time than many traditional recipes that may require hours of preparation, making this spread an ideal choice for last-minute gatherings!
Step-by-Step Instructions
Step 1: Gather Your Ingredients
Before you begin, ensure all your ingredients are at room temperature for easier mixing.
Step 2: Mix the Cream Cheese
In a large mixing bowl, combine the softened cream cheese and mayonnaise. Use a hand mixer or a spatula to blend until smooth and creamy.
Step 3: Add the Cheddar Cheese
Gradually fold in the grated sharp cheddar cheese until evenly distributed throughout the mixture.
Step 4: Incorporate the Pimentos
Add the diced pimentos, Worcestershire sauce, garlic powder, onion powder, salt, and pepper. Mix until everything is well combined.
Step 5: Taste and Adjust
Taste the mixture and adjust seasoning as needed. If you prefer a bit of heat, add a dash of hot sauce and mix again.
Step 6: Chill the Spread
Transfer the pimento cheese spread to an airtight container and refrigerate for at least 30 minutes. This chilling step allows the flavors to meld beautifully.
Step 7: Serve and Enjoy
Once chilled, serve your Old Fashioned Pimento Cheese Spread with crackers, fresh vegetables, or as a filling for sandwiches. Enjoy the burst of flavor!

Nutritional Information
Here’s a breakdown of the nutritional content per serving (approximately 2 tablespoons):
- Calories:Â 120
- Total Fat:Â 10g
- Saturated Fat:Â 5g
- Cholesterol:Â 30mg
- Sodium:Â 220mg
- Total Carbohydrates:Â 2g
- Dietary Fiber:Â 0g
- Sugars:Â 1g
- Protein:Â 5g
Nutritional Insights
This spread is rich in protein from the cheese and provides a good source of calcium. However, it’s important to enjoy it in moderation due to its higher fat content.
Healthier Alternatives for the Recipe
If you’re looking to make your Old Fashioned Pimento Cheese Spread a bit healthier, consider these modifications:
- Use Low-Fat Cheese:Â Opt for low-fat cream cheese and reduced-fat cheddar cheese to cut down on calories.
- Add Vegetables:Â Incorporate finely chopped bell peppers or green onions for added nutrients and crunch.
- Swap Mayonnaise:Â Use Greek yogurt instead of mayonnaise for a tangy flavor boost and lower fat content.
Serving Suggestions
There are countless ways to enjoy your Old Fashioned Pimento Cheese Spread. Here are some creative serving ideas:
- Classic Sandwiches:Â Spread between slices of bread for a delicious sandwich, perfect for picnics or lunchboxes.
- Veggie Platter:Â Serve with an assortment of fresh vegetables like carrots, cucumbers, and bell peppers for a healthy snack.
- Cheese Board:Â Include it on a cheese board with assorted crackers, nuts, and fruits for an elegant appetizer.
Common Mistakes to Avoid
To ensure your Old Fashioned Pimento Cheese Spread turns out perfectly, avoid these common pitfalls:
- Using Cold Ingredients:Â Make sure cream cheese is at room temperature to achieve a smooth consistency.
- Overmixing:Â Mixing too much can lead to a gummy texture. Blend just until combined.
- Skipping the Chill: Allowing the spread to chill enhances the flavors; don’t skip this step!
Storing Tips for the Recipe
To keep your Old Fashioned Pimento Cheese Spread fresh:
- Refrigerate:Â Store in an airtight container in the fridge for up to one week.
- Freezing:Â You can freeze the spread for up to three months. Thaw in the refrigerator before serving.
Conclusion
In summary, the Old Fashioned Pimento Cheese Spread is a delightful, easy-to-make recipe that brings a touch of Southern charm to any gathering. With its creamy texture and zesty flavor, it’s sure to impress your guests. Try this recipe today and share your experiences in the comments below! Don’t forget to subscribe for more delicious recipes and cooking tips.
FAQs
What is pimento cheese made of?
Pimento cheese is traditionally made with cream cheese, cheddar cheese, diced pimentos, mayonnaise, and various spices.
How long does pimento cheese last in the fridge?
When stored properly in an airtight container, pimento cheese can last up to one week in the refrigerator.
Can I make pimento cheese ahead of time?
Yes! In fact, it’s recommended to make it ahead of time to allow the flavors to meld together.
Is pimento cheese gluten-free?
Yes, pimento cheese itself is gluten-free, but always check the labels of any added ingredients like crackers.
How can I make pimento cheese spicier?
For a spicier version, add jalapeños, hot sauce, or use pepper jack cheese in place of cheddar.
Old Fashioned Pimento Cheese Spread
Ingredients
- 8 oz cream cheese, softened
- 2 cups sharp cheddar cheese, grated (consider using a mix of mild and sharp for complexity)
- 1/2 cup mayonnaise (Greek yogurt can be a healthier substitute)
- 1/4 cup pimentos, diced (jarred or fresh)
- 1 tsp Worcestershire sauce
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper, to taste
- Optional: A dash of hot sauce for a spicy kick
- Ingredient Substitutions
- Cheese: Feel free to experiment with different cheese varieties like pepper jack or gouda for a unique flavor profile.
- Mayonnaise: For a lighter version, swap mayonnaise with Greek yogurt or avocado for creaminess without the extra calories.
Instructions
Step 1: Gather Your Ingredients
Before you begin, ensure all your ingredients are at room temperature for easier mixing.
Step 2: Mix the Cream Cheese
In a large mixing bowl, combine the softened cream cheese and mayonnaise. Use a hand mixer or a spatula to blend until smooth and creamy.
Step 3: Add the Cheddar Cheese
Gradually fold in the grated sharp cheddar cheese until evenly distributed throughout the mixture.
Step 4: Incorporate the Pimentos
Add the diced pimentos, Worcestershire sauce, garlic powder, onion powder, salt, and pepper. Mix until everything is well combined.
Step 5: Taste and Adjust
Taste the mixture and adjust seasoning as needed. If you prefer a bit of heat, add a dash of hot sauce and mix again.
Step 6: Chill the Spread
Transfer the pimento cheese spread to an airtight container and refrigerate for at least 30 minutes. This chilling step allows the flavors to meld beautifully.
Step 7: Serve and Enjoy
Once chilled, serve your Old Fashioned Pimento Cheese Spread with crackers, fresh vegetables, or as a filling for sandwiches. Enjoy the burst of flavor!
